MENU EN
PAYMENTS IN RESTAURANTS ARE MADE ONLY BY CREDIT CARD
Charges to the room are billed in USD.
Opening hours: 12:30 pm to 10:30 pm
FOCACCIA’S
Classic
With olive oil, black pepper and salt
Black olives and Rosemary
Onion and Grana Padano cheese
Olive oil, onion and Grana Padano cheese
Napolitana
Olive oil, olive, tomato, garlic
Serrano
Olives, tomato, oregano, onion and Serrano ham
BRUSCHETTA’S
Traditional
Bread, tomato, olive oil and basil
Gratin cheese
Bread, fresh tomato, olive oil, cheese and basil
Serrano ham
Bread, fresh tomato, olive oil, serrano ham and basil
Mixta
Traditional, gratin cheese and Serrano ham
TAVOLA DI ANTIPASTI
Antipasto “Casa Nostra” for 2 people
Selection of Iberian cured meats plus classic focaccia
Antipasto “Casa Nostra” for 4 people
Selaction of iberian sausage and ham + classic focaccia
HOT STARTERS
Parmiggiana
Eggplants timbale gratin, tomato sauce, cheese and basil
Minestrone soup
Vegetable soup with chicken stok
Arancino di riso
Rice croquette with peas, ham, cheese and tomato sauce
SALADS
Cesar Salad
Lettuce, parmesan, bread, chicken and cesar souce
Casa Nostra
Selection of season vegetable
FRESH PASTA’S
Cannelloni “Vecchia Italia”
Cannelloni stuffed with spinach, meat and cream cheese
Lasagna Ala Bolognesa
Bolognese sauce, tomato sauce, béchamel sauce and cheese
Ravioli Di Spinaci con Burro Aromatico
Homemade ravioli stuffed with spinach, and cheese with aromatic butter souces
Gnocchi alla Sorrentina
Homemade Gnocchi pasta grated with tomato sauce cheese and basil
Gnocchi Noci e Gorgonzola
Homemade gnocchi with blue cheese and walnut sauces
Bolognesa
Minced meat, carrot, onion and tomato sauce
Pomodoro e Basilico
Tomato and basil sauce
Pesto e Gamberi
Pesto sauce with shrimp
4 Formaggi
Gorgonzola, Parmesan, Mozzarella, Asiago cheese and cream
All’arrabbiata
Tomato, garlic, pepperoni, parsley and extra virgin olive oil
Spaghetti Aglio, olio e peperoncino
Olive oil, garlic and chillies sauce
Carbonara
Bacon, egg yolk, parmigiano cheese and black pepper
Frutti di Mare
Seafood, natural tomato, garlic, basil and olive oil
RISOTTO
Porcini and Tartufo
Porcini mushroom sauce and truffle cream
Frutti di mare
Sauce with seafood varieties, neutral tomato and basil
FISH
Grilled salmon
Salmon loin with seasonal vegetable and tomato brunoise
Lombata de Tonno Rosso
Grilled red tuna with sauteed vegetables
Grilled Octopus
Grilled octopus with peppers and pesto oil
Corvina in sauce
White wine and shrimp sauce
MEAT
Tagliata di manzo
Premiem steak with parmesan cheese and potatoes
Marinated Pork
Pork marinated with garlic and rosemary accompanied by grilled vegetables
Milanesa chicken breast
Breaded chicken breast, served with spaghetti pomodoro
Filetto di manzo
Filetto di manzo con patate e peperoni confit
Ribeye
Premium cut of beef served with spaghetti aglio olio
PIZZA’S
Margherita
Tomato sauce, mozzarella cheese and oregano leaves
Sicialiana
Tomato sauce, mozzarella cheese, pecorino cheese, fresh tomato, anchovies, cappers, olives and basil
4 Formaggi
Tomato sauce, mozzarella cheese, blue cheese, grana padano and oregano leaves
Diavola
Tomato sauce, Mozzarella cheese, pepperoni, basil and chili
Italiana
Mozzarella cheese, fresh tomato, serrano ham, roket and basil
Vegetarian
Tomato sauce, Mushrooms, olives, artichokes and roasted peppers
Hawaiana
Tomato sauce, Mozzarella cheese, Ham, pineapple and basil
Bianca
Cream sauce, mozzarella, smoked salmon and basil
Frutti di Mare
Tomate sauce, mozzarella cheese, shrimps, squids, mussels and oregano leaves
Calzone
Pizza bag stuffed with tomato sauce, mozzarella cheese, ham, mushrooms, pepperoni and basil
DESSERTS
Brownie
Cheesecake
Traditional Tiramisú
Classic with sponge cake, coffee, amaretto liqueur, cheese and chocolate