MENU Posted on 28 de October de 2020 Posted by admin MENU EN Los Navegantes Starter Mixed Salad in a Balsamic Vinaigrette Greek Style Salad Mixed Meat Cannelloni in Pink Sauce Soup Pea Cream with Crunchy Bread Croutone Main Courses Lamb in Red Wine Chicken Breast Marinated in Fine Herbs in Pepper Sauce Grilled Salmon in Concasse Sauce Pasta in Amatriciana Sauce Side Dishes Congri Rice Mashed Potatoes Mixed Vegetables Desserts Chef’s Special Ice Cream Notes If You Have Any Allergies or Intolerances, Please Contact the Responsible Supervisor. Thank You Very Much.
